Feeding Women in the Talmud, Feeding Ourselves

Feeding the Women of the Talmud, Feeding Ourselves is a community cookbook that retells the stories of sixty-nine women in the Talmud and honors them with vegan or plant-based recipes. It is the co-creation of 129 Jewish women from around the world, with sixty rabbis, rabbinical students, Jewish teachers, and emerging thought leaders contributing to the Talmudic narratives and sixty female professional chefs and passionate home cooks contributing to the recipes.

Format: Paperback / softback
Length: 382 pages
Publication date: 06 September 2022
Publisher: Turner Publishing Company

Winner of the Jewish Book Council's Natan Notable Book Award




Feeding the Women of the Talmud, Feeding Ourselves is a captivating cookbook that offers a fresh perspective on the Talmud through a combination of recipes and stories that nourish both the body and the spirit. By retelling the stories of sixty-nine women in the Talmud and honoring them with vegan or plant-based recipes, this book provides a thought-provoking and nourishing culinary experience.


With sixty-nine delicious, balanced recipes that are perfect for family meals, entertaining, and healthy snacks, this cookbook offers a wide range of culinary options. Each recipe is accompanied by stunning photography that enhances the visual appeal of the dishes, and meditations on stories of women in the Talmud that draw new meaning from the text.


What makes this cookbook truly unique is its collaborative nature. It was co-created by 129 Jewish women from around the world, who brought their diverse perspectives and culinary expertise to the project. Sixty rabbis, rabbinical students, Jewish teachers, and emerging thought leaders contributed to the Talmudic narratives, while sixty female professional chefs and passionate home cooks contributed to the recipes.


The addition of this female-focused point of view to these women's Talmudic stories, which were traditionally recorded and edited by men, is a testament to the growing engagement of women in Jewish learning and scholarship. Feeding the Women of the Talmud, Feeding Ourselves is a vibrant and inspiring celebration of the power of food to bring people together, nourish the soul, and inspire meaningful conversations.


Whether you are a seasoned chef or a culinary enthusiast, this cookbook will captivate your taste buds and broaden your understanding of the Talmud. It is a must-have for anyone who seeks to explore the rich tapestry of Jewish tradition and culture through the lens of food.


So, why wait? Indulge in the flavors and stories of Feeding the Women of the Talmud, Feeding Ourselves and experience the Talmud in a whole new way. Let the recipes and stories nourish your body and spirit, and let this cookbook be a source of inspiration and joy in your culinary journey.


Winner of the Jewish Book Council's Natan Notable Book Award




Feeding the Women of the Talmud, Feeding Ourselves is a captivating cookbook that offers a fresh perspective on the Talmud through a combination of recipes and stories that nourish both the body and the spirit. By retelling the stories of sixty-nine women in the Talmud and honoring them with vegan or plant-based recipes, this book provides a thought-provoking and nourishing culinary experience.


With sixty-nine delicious, balanced recipes that are perfect for family meals, entertaining, and healthy snacks, this cookbook offers a wide range of culinary options. Each recipe is accompanied by stunning photography that enhances the visual appeal of the dishes, and meditations on stories of women in the Talmud that draw new meaning from the text.


What makes this cookbook truly unique is its collaborative nature. It was co-created by 129 Jewish women from around the world, who brought their diverse perspectives and culinary expertise to the project. Sixty rabbis, rabbinical students, Jewish teachers, and emerging thought leaders contributed to the Talmudic narratives, while sixty female professional chefs and passionate home cooks contributed to the recipes.


The addition of this female-focused point of view to these women's Talmudic stories, which were traditionally recorded and edited by men, is a testament to the growing engagement of women in Jewish learning and scholarship. Feeding the Women of the Talmud, Feeding Ourselves is a vibrant and inspiring celebration of the power of food to bring people together, nourish the soul, and inspire meaningful conversations.


Whether you are a seasoned chef or a culinary enthusiast, this cookbook will captivate your taste buds and broaden your understanding of the Talmud. It is a must-have for anyone who seeks to explore the rich tapestry of Jewish tradition and culture through the lens of food.


So, why wait? Indulge in the flavors and stories of Feeding the Women of the Talmud, Feeding Ourselves and experience the Talmud in a whole new way. Let the recipes and stories nourish your body and spirit, and let this cookbook be a source of inspiration and joy in your culinary journey.

Weight: 894g
Dimension: 191 x 234 x 20 (mm)
ISBN-13: 9781684427000